When a new snow cone place opens up in your neighborhood....you stop for a summertime treat! Gotta support locally owned business!!
During my recent trip to Longview, I discovered Shivers. I do believe the word is out, because there was a consistent line of about 30 people. After tasting my first spoonful, I was hooked! Light as air shaved ice, and the syrup is made with real fruit. Although there might be a line....it's worth the wait!
When prepping for soup, and have that moment when you find a heart shaped potato. Gives "cooking from the heart" new meaning.
It's not only Macaron Day, but also the 1st Day of Spring! The colors of both, go so well together.
Ida Claire. Clever name. Great drinks.
When it's National Corn Dog Day, you have to post a photo of a Fletcher's Corny Dog, from the State Fair Of Texas.
Crayfish, Crawfish, Crawdad....whatever you may call them - they are in season.
Almost time for our Les Dames d'Escoffier annual fundraiser!
This individual sized cornbread from Stocks and Bondy made the perfect serving "bowl" for the New Year's Day black eyed peas.
Pass the ketchup, mustard and vinegar!
Hugo Osorio, from The Theodore, showed up with this amazing creation, The Tejano (for the Mix Off competition). Made with Roca Patrón Silver (along with other goodies), and topped with a Champagne Foam.
Lynnie Lou's (in the Finger Lakes) - best place to celebrate today!
Make mine a veggie burger!
We have a new favorite place to satisfy our sweet tooth.....Haute Sweets Patisserie. These Macarons are just one of our favorites.
Asian Mint will be there, with their Thai Shrimp Bouillabaisse.
These lovely gems from Parigi Dallas, tasted as good as they look!
One of my favorite Dallas event. It's a great time to catch up with friends supporting the same cause. You get to sample some great soups from some of Dallas' best restaurants, AND pick out an artisan bowl to take home.
LUCK Dallas hits another home run, with part 12 of their donut & beer pairings. Bring on number 13!